Soup & Starters
Butternut Squash Soup $6 bowl - $3.5 cup
Slow roasted butternut squash, sweet coconut milk, spicy peanut, chili oil, cilantro.
Wedge Salad $9
Iceburg, homemade bleu cheese dressing, Benton's bacon, red onion, tomato, dates, sunflower seed, bleu cheese crumbles.
Buffalo Crawfish $10
Crispy fried crawfish tails in house made buffalo sauce, celery, bleu cheese crumble.
Spicy Italian Icy Blue Mussels $11
Homemade Italian sausage, roasted red pepper, Dijon, white wine, Sambuca liqueur, garlic, crushed red pepper, lemon butter, fresh parsley, truffle aioli & parmesan cheese
Spinach, Crab & Artichoke Dip $9
Artichoke hearts, fresh blue crab, spinach, pepper jack & parmesan cheeses. Crispy corn tortillas.
Crispy fried hand cut calamari, Moroccan spiced garlic dipping sauce.
Three Cheese Stuffed Mushrooms $9
Goat, feta & cream cheeses, garlic & spinach. Herb breadcrumbs, scallion, balsamic.
Baked Oyster's $10
Fresh chopped spinach, crispy bacon, Mornay sauce, herb breadcrumbs.
Skillet Baked Fontina Cheese & Toasted French Bread. $9
Rosemary, garlic, thyme, parsley, black pepper.
Fried Oysters & Okra $11
Peppadew tartar sauce.
Allan Benton's 14 Month Aged/Smoked Tennessee Prosciutto $9
"Red Eye" mayo, thinly sliced aged ham, fresh ground black pepper, scallion, toasted baguette.
Chicken & Pasta
Vadouvan Spiced Grilled Chicken w/ Coconut Cashew Curry Sauce. $24
Green bean, onion & baby corn, dried fruit & herb cous-cous.
Rosemary Linguine $19
Tomato, spinach, roasted garlic, oyster & white button mushroom, fresh rosemary, white wine, lemon butter, Parmesan cheese.
Creamy Roasted Garlic, Sun-Dried Tomato & Basil Penne $19
White wine, spinach, artichokes, sun-dried tomato, basil, roasted garlic Parmesan cream sauce.
Fried Eggplant & Fresh Mozzarella Linguine Marinara $18
House marinara, white wine butter linguine, roasted garlic, fresh basil, balsamic. Without Pasta-$9.
Add to Pasta
Chicken Breast - $4 Shrimp - $6
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk for food borne illness.
Entrées include choice of soup or dinner salad & bread.
Black Angus Steaks & Heritage Pork
6oz Filet Mignon $33
Lump crab, shellfish crème sauce, mashed potato, grilled asparagus.
10oz Blackened Ribeye $28
Bleu cheese crème sauce, garlic & herb roasted red potato, crispy fried spinach.
Smoked Pork Loin w/ Maple Mustard Apple Glaze. $26
Collards, bleu cheese crumble, whipped potato.
Blackened NY Strip w/ Pesto Herb Butter $26
Parmesan fries w/ truffle aioli, grilled asparagus.
Add Shrimp to any Steak or Chop (4) $6, Add Crab Cake $12
Yellowfin Tuna $28
Honey wasabi mayo, brown sugar teriyaki sauce, sesame scallion tomato relish, basmati rice, cilantro.
Crookshank's Crab Cakes w/ Jalapeno Basil Aioli $30
Grilled aspapragus, red potato with bacon, spinach, roasted red pepper & horseradish vinaigrette.
Shrimp n' Grits $26
Gulf white shrimp in a creamy Bloody Mary spiced tomato gravy with smoked Benton's bacon. Geechie Boy grits with cheddar and Gouda cheese.
Spice Crusted Pineapple Curry Atlantic Salmon $27
Grilled Pineapple, Pineapple rum glaze, basmati rice, broccolini, benne seed, scallion, cilantro.
Mustard & Dill Crusted North Carolina Trout $24
Creamy corn sauce w/ smoked Benton's bacon, Geechie Boy grits (SC), collards.
Seared Sea Scallops $30
Red pepper sauce, mixed olives, crispy Parmesan polenta, arugula, fried kale, pepitas.
House Made Salad Dressings
Buttermilk Bleu Cheese
Red Wine Vinaigrette
Creamy Poppy Honey Dijon
Creamy Basil & Arugula
Apple Cider Honey Vinaigrette
Garlic Parmesan Peppercorn